Sunday, October 7, 2012

Baked Chicken, Green Beans and Potatoes

One of the simplest, most delicious meals I've ever made! A must-try.

In a 9*13-in baking dish, arrange 4-6 raw chiken breasts, cut new potatoes, trimmed green beans. Sprinkle with a packet of Italian dressing mix, top with a stick of melted butter. Cover with foil and bake at 350 degrees for 1 hour.

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