Saturday, March 3, 2012

Cheese Cupcakes with fruit topping

Got this recipe from Merada. If you are a cheese cake lover, you will absolutely love it! Look cute and taste amazing :)

1 small box Nabisco vanilla wafers
2 (8oz) packages cream cheese, softened
3/4 cup sugar
2 eggs
1 tbsp lemon juice
1 tsp vanilla
1 can pie filling / fruit topping (cherry, blueberry, strawberry or raspberry)
18 cupcake liners

    Preheat oven at 350 degrees. Beat eggs, sugar, cream cheese, vanilla and lemon juice. Place one wafer in the bottom of each cupcake liner. Pour in cream cheese mixture. Bake for 25 minutes. Cool. Spoon pie filling on top of each cupcake. Makes 18 cupcakes.

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